Trio Menu

  • Trio Menu

    1st to 26th April 2019

    @ 37€

     

    Panisse « à la plancha » and candied seasonal vegetables, basil vinaigrette

    or

    Crunchy goat cheese, honey, walnuts and dried figs

    or

    Chicory soup and croutons

    or

    Quinoa with curry and scampi

     

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    Saltimbocca of poultry Milanese’s way, tagliatelle

    or

    Cauliflower steak with “Old Liège” cheese, sweet potatoes,
    crispy Brussels sprouts

    or

    Grilled almond trout fillets, green risotto with garlic

    or

    Ribeye steak, tarragon sauce, French fries, salad

     

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    Pineapple crumble and vanilla ice cream

    or

    Brazilian ice Cup